Crew Member will be responsible for ensuring customer satisfaction, resolving customer complaints, and addressing any questions or comments that customers may have.

Primary Responsibilities:

1.    Maintained high standards of customer service during high-volume, fast-paced operations.

2.    Communicated clearly and positively with coworkers and management.

3.    Handled currency and credit transactions quickly and accurately. 

4.    Followed procedures for safe food preparation, assembly, and presentation.

5.    Built loyal clientele through friendly interactions and consistent appreciation.

6.    Took initiative to find extra tasks when scheduled duties were completed. 

Job Details

Total Positions:
1 Post
Job Shift:
First Shift (Day)
Job Type:
Job Location:
Gender:
No Preference
Minimum Education:
Matriculation/O-Level
Career Level:
Entry Level
Minimum Experience:
Less than 1 Year
Apply Before:
Sep 26, 2016
Posting Date:
Aug 25, 2016

Food Truck Company

Hotel Management / Restaurants · 11-50 employees - Lahore

Food Truck Company

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