یہ کمپنی اب اس نوکری کیلیۓ مزید سی ویزنہیں لے رہی۔

Restaurant Manager

Sadiq Foods

مارچ ۰۹, ۲۰۲۰ شائع ہوئی 1 نے دیکھا

PKR. 20,000 - 25,000/Month

Our Restaurant General Manager has to be the eyes and ears of the entire establishment. They must understand how the front and back-of-house staff works together to deliver superior customer experience. They’ll be expected to oversee employees, work with dissatisfied customers, and keep up with revenue projections.

Restaurant Manager have a hand in practically every major event of our restaurant’s operation, including marketing, financing, and development. They’re expected to make strategic decisions to ensure the company’s long-term future. The general manager will look for ways for us to increase average check sizes and adjust our business model when needed to meet new demand, as well as educate themselves on new trends in the restaurant industry.

As a Restaurant Manager, you'll be responsible for operational, financial and people management. You'll need to:

Organized stock and equipment, order supplies and oversee building maintenance, cleanliness and security
Plan and work to budgets, maximize profits and achieve sales targets set by head office
Control takings in the restaurant and administer payrolls
Recruit new staff, and train and develop existing staff
Coordinate staff scheduling and rotas, and motivate and encourage staff to achieve targets
Ensure standards of hygiene are maintained and that the restaurant complies with health and safety regulations
Ensure high standards of customer service are maintained
Implement and instill in your team company policies, procedures and ethics
Handle customer complaints and queries
Implement branded promotional campaigns from head office, including the handling of point-of-sale promotional materials, or devise your own promotional campaigns
Prepare reports and other performance analysis documentation
Report to, and attend regular meetings with area managers or head office representatives
Establish relationships with the local community and undertake activities that comply with the company's corporate social responsibility programed.

Required Key skills for Restaurant Managers

Excellent customer service skills
Commercial awareness
Flexibility
Good interpersonal skills
Communication skills
Problem-solving skills
Organizational skills
Teamwork skills.

مہارتیں

Business Development Strategies TECEPYION= Admin Assistantce Build Strong Teams Conservation Awareness

نوکری کی تفصیلات

صنعت:

اشیائے خوردونوش

شعبہِ افعال:

ہوٹل / ریستوران کا انتظام

کل عہدے:

1 اشاعت

نوکری کی شفٹ:

پہلا پہر

نوکری کی قسم:

مستقل

نوکری کا مقام:

Lahore Medical Society, لاہور, پاکستان

جنس:

مرد

کم از کم تعلیم:

میٹرک / او لیول

کیریئر کی سطح:

تجربہ کار پیشہ ور

کم از کم تجربہ:

1 سال

اس سے پہلے درخواست دیجیۓ:

اپریل ۱۰, ۲۰۲۰

تاریخِ اِشاعت:

مارچ ۰۹, ۲۰۲۰

Sadiq Foods

اشیائے خوردونوش · 1-10 ملازمین - لاہور

پیروی کریں

Sadiq foods has recently opened its new restaurant in Lahore medical housing society. Main focus of this restaurant is to bring health and delicious food to society and surroundings..