Manager overall canteen processes and provide hygienic environment.

Forecast requirements; prepare an annual budget; schedule expenditures; analyze variances initiating corrective action.
Contribute operations information and recommendations to strategic plans and reviews; prepare and complete action plans; implement production, productivity, quality, and customer-service standards; resolve problems; complete audits; identify trends.

Administration of all contract labor.
Handling the Govt Department ( S.Security, EOBI, Labor Dep, Civil Defense etc)

Ensure Building assets (including offices, Hostels etc) are properly managed.
Planning and arranging meetings, events and conference for executive teams to help them their goals.
Overseeing the implementation of new policies and procedures to ensure they are carried out effectively.
Work closely with the inventory manager and team to perform analysis of our inventory and ensure we are utilizing our inventory effectively, purchasing the right equipment, maintaining solid inventory data, and reduce sub-rental expenses.

Communicate all operating policies and/or issues at department meetings.
Communicate customer issues with operations team and devise ways of improving the customer experience, including resolving problems and complaints.
Manage relationships with key operations vendors.
Track vendor pricing, rebates, and service levels
Recruit, select, train, assign, schedule, coach, counsel, and discipline employees.
Communicate job expectations; planning, monitoring, appraising, and reviewing job contribution