A challenging professional and independent individual with an experience in Food sector who is able to work very well in fast-paced and challenging environment with the capability to achieve all given tasks and targets within time. A great follower and a quick learner. Have the ability to keep it together even under pressure. Collaborative team player with excellent interpersonal and technical skills.I seek out to achieve my goals with sheer determination and hard work. I understand the importance of continually improving myself and prioritizing in order to fulfill my ambitions without compromising on my values of integrity and empathy. I believe this attitude will help me succeed in the corporate world.
Perform Duties for the implication of Food Rules and Laws in order to ensure food safety & hygiene within the areas and throughout the province.
Managed all documentation and report in order to generate area wise data.
Performed administrative duties managing calls between FBOs and Department.
Conducted awareness seminars among FBOs by presenting them the major practices in maintaining food Safety & hygiene with food business.
Attended outdoor patients suffering from lactose intolerance, gluten intolerance, obesity, iron deficiency, diabetes, and iron deficiency.
Attended Malnourished children at peads ward and maintained daily checkup report.
Provided Diet plan & nutritional guideline to all the concerned patients.
kept each patients on follow-up for vital signs monitoring and Assessment.
<p>Worked on F.T.I.R and Spectrophotometer</p>