• Counting physical inventory for monthly closing for warehouse.
• Follow up for monthly closing inventory from 63 outlets of Gloria jeans.
• Analyzing the monthly wastage for future control.
• Analyzing the daily purchase order for replenishment.
• Checking and following up of online inventory postings.
• Providing training online inventory to outlet staff.
• Giving surprise visit to the outlets for inspecting the flow of work according to the international brand standards
• Cross checking the inventory, purchases and sales details from Navision.
• Reconciling sales with the accounts department.
• Creating monthly reports for all the outlets and comparing with previous performances.
• Analyzing the wastage from production department and outlets.
• Analyzing the costing and pricing policies.
• Monitoring the DVR and CCTV cameras for staff presentation towards guests.

Implementation of MS NAV in different production departments all over the UAE.

• Brook Foods LLC Bakery and Sandwiches Kitchen.
• Hatam Central Kitchen.
• Le Glacier Modern Industry LLC (LGM) Ice Cream Factory.
• The Pizza Company.

Functionalities in NAV Hospitality

• Creating masters e.g.
• Items numbers, categories, product groups, unit of measures
• Vendors and Customers etc.
• Recipes (BOM Components).
• Warehouse operations e.g.
• Making Purchase Orders, Transfer Orders, Inventory,
• Purchase Return, Transfer Return.
• Thoroughly training and periodically reporting.
• Data analyses and comparison.

Customer services....

• Warehouse operations e.g.
• Making Purchase Orders, Transfer Orders, Inventory,
• Purchase Return, Transfer Return.
• Thoroughly training and periodically reporting.
• Data analyses and comparison.