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Job Description

As the Café Manager, some key responsibilities will be: Standard working hours 12pm to 12am ( unless needed otherwise) Maintaining cleanliness (monthly, weekly and daily) of Indoor and outdoor Starting of operations Opening and closing of cafe Assure Food quality, Taste and Presentation Look after Customers, respond to any query or complaint Inventory Management Maintaining stock levels according to demand Ordering of Raw material and its delivery checking Maintain payments with proper bills / evidences attached Manage all Purchases and Inventory (Procurement of raw material & etc.) Costing and Wastage control (Raw Material and Finished goods)

Staff Management & Training

  • Staff attendance and their Time table
  • Making sure staff perform their assigned duties
  • Team Building and Training
  • Manage Staff salaries, disputes and any issues
  • Bring growth to business and take responsibility
  • Health, Hygiene and Safety concern to be observed at all times 

Job Details

Industry:
Total Positions:
1 Post
Job Shift:
First Shift (Day)
Job Type:
Full Time/Permanent
Job Location:
Gender:
Male
Minimum Education:
Matriculation/O-Level
Career Level:
Entry Level
Minimum Experience:
Less than 1 Year
Apply Before:
Feb 11, 2019
Posting Date:
Jan 11, 2019
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Al-Barkah Foods

Services · 11-50 employees - Karachi

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