We're now hiring a Food And Beverage Manager to help us keep growing and improving existing operations: Responsibilities for Food And Beverage Manager
• Design attractive menus • Develop a relationship with regular customers • Follow food and safety regulations • Order food supplies for the kitchen • Ensure that customers are satisfied with food and service • Assist with marketing events • Create restaurant policies • Hire and train new restaurant staff Qualifications for Food And Beverage Manager • Culinary degree is preferred but not necessary • Great organizational skills • Ability to forecast how much food is needed• Ability to delegate tasks • Great leadership abilities • Deep knowledge of the food industry • Customer-oriented mindset • Ability to communicate with all levels of staff • Ability to create reports to give to ownershipBanera Rooftop Restaurant