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Assistant Restaurant Manager

Butt Sweets & Bakers

Posted Mar 05, 2019

Job Description:

· Calculate future needs in kitchenware and equipment and place orders, as needed

· Manage and store vendors’ contracts and invoices

· Coordinate communication between front of the house and back of the house staff

· Prepare shift schedules

· Supervise kitchen and wait staff and provide assistance, as needed

· Keep detailed records of daily, weekly and monthly costs and revenues

· Arrange for new employees’ proper on boarding (scheduling trainings and ordering uniforms)

· Monitor compliance with safety and hygiene regulations

· Gather guests’ feedback and recommend improvements to our menus

· Staff Training

· Staff Grooming

· Staff Checking

· Customer Service

· Up selling Task

Skills:

· Verbal Communication.

· Customer Service.

· Resolve Conflict.

· Teamwork.

· Persistence.

· High Energy.

Skills

Conservation Awareness Purchase Management

Job Details

Industry:

Food & Beverages

Functional Area:

Hotel/Restaurant Management

Total Positions:

5 Posts

Job Shift:

Rotating

Job Type:

Full Time/Permanent

Job Location:

McLeod Road, Lahore, Pakistan

Gender:

Male

Age:

28 - 38 Years

Education:

Bachelors (Bachelors in Arts) only

Degree Title:

Career Level:

Experienced Professional

Minimum Experience:

3 Years (Management Experience in Restaurant)

Apply Before:

Apr 06, 2019

Posting Date:

Mar 05, 2019

Butt Sweets & Bakers

Food & Beverages · 1-10 employees - Lahore

Butt Sweets is producing different range of products e.g. Somosas, Halwjat, Sweets, Bakery Items, rasmali, and milk.rnButt Sweets has no direct competitor in the market. There is no one in the market who is producing such a big rang of products and in such quality. Butt Sweets compete with different brands in different products.