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Job Description

  • To prepare the items after receiving orders and collocate before serving.
  • To set trays and delivering items to Guest Rooms in an attentive and efficient manners.
  • To ensure excellent quality service as per the Hotel Management Standards.
  • Reporting guest complaints while bringing it in consideration and ensuring follow up is performed with the guest.

Skill

Job Details

Industry:
Total Positions:
1 Post
Job Shift:
First Shift (Day)
Job Type:
Department:
Dawat-e-Islami IT
Job Location:
Gender:
Male
Age:
22 - 34 Years
Minimum Education:
Matriculation/O-Level
Career Level:
Experienced Professional
Minimum Experience:
3 Years
Apply Before:
Sep 09, 2019
Posting Date:
Aug 09, 2019
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