We are a passionate group of engaged food and drink professionals committed to offering radical and meaningful experiences.

 Job : Accountant

Full Time: 12pm - 10pm (Tentative Time)

The Accountant supports the organization’s financial objectives by providing financial analysis and recommendations. Supports financial decision-making information by collecting, analyzing, investigating, and reporting financial data. Protects assets by planning and completing financial audits; identifying inadequate, inefficient, or ineffective internal controls; recommending improvements.

Tasks, Duties & Responsibilities:

  • Develops accounting organizational strategies by contributing accounting and financial information, analysis, and recommendations to strategic thinking and direction.
  • Establishes functional accounting objectives in line with organizational objectives.
  • Establishes accounting operational strategies by evaluating trends; establishing critical measurements; determining production, productivity, quality, and customer-service strategies; designing systems; accumulating resources; resolving problems; implementing change.
  • Provides financial projections by coordinating budget/forecast preparation; collecting, analyzing, and consolidating financial information; advising departments on the collection and analysis of data.
  • Ongoing reconciliation and review of cash balances and forecasts to ensure appropriate management of cash flow.
  • Reporting to management on variances from the established budget, and the reasons for those variances
  • Engaging in ongoing cost reduction analysis in all areas of the company
  • Creating additional analysis and reports as requested by leadership
  • Maintaining of vendor relationships and managing accounts payable
  • Maintaining client and partner relationships and managing accounts receivables
  • Preparing P&L’s and distributing to leadership team
  • Updates job knowledge by keeping current with financial regulations and accepted practices; participating in educational opportunities; reading professional publications; maintaining personal networks; participating in professional organizations.

Other Requirements and Responsibilities:

  • Better than average written and spoken communication skills
  • Basic accounting and finance, budgeting and cost control
  • Employee relations, safety, employee engagement and development
  • Outstanding interpersonal relationship building and employee coaching skills
  • Fluency in English & Computer Proficiency is a must!
  • Customer Service / Order taking 

Education and Experience Qualifications:

Bachelor's degree in Accounting, Finance or a related discipline

  • Proficient in Microsoft Office (Word, Excel, PowerPoint and Outlook)
  • Previous Accounting experience within a hospitality or restaurant environment a plus
  • Exceptional computer literacy with expert-level Excel and Microsoft Office Suite software
  • Previous experience with QuickBooks accounting isa plus
  • Exceptional knowledge of finance, accounting, budgeting, cost accounting and cost control principles, to include Generally Accepted Accounting Principles (GAAP)
  • Strong ability to analyze financial data and prepare ad-hoc financial reports, statements and projections as needed

In addition, the Staff Accountant is expected to adhere to the rules and regulations of the business.

Job Details

Industry:
Total Positions:
1 Post
Job Shift:
Second Shift (Afternoon)
Job Type:
Job Location:
Cantt, Lahore, Pakistan
Gender:
Male
Minimum Education:
Bachelors
Degree Title:
ACCA / Accounting & Finance
Career Level:
Experienced Professional
Experience:
Less than 1 Year - 4 Years
Apply Before:
Nov 18, 2017
Posting Date:
Oct 17, 2017

Eat Smart

Food & Beverages · 11-50 employees - Lahore

Eat Smart

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