• Maintain Food Quality and Taste
  • Improve overall standards
  • Control the Cost
  • Manage the team
  • Daily meeting with customers for new business and existing customers.
  • Manage the institutional catering and event management

Job Details

Industry:
Total Positions:
1 Post
Job Shift:
First Shift (Day)
Job Type:
Job Location:
Gender:
No Preference
Minimum Education:
Matriculation/O-Level
Career Level:
Entry Level
Minimum Experience:
Less than 1 Year
Apply Before:
Jul 07, 2018
Posting Date:
Jun 06, 2018

Fazal e Haq Dera

Food & Beverages · 11-50 employees - Lahore

Fazal e Haq Dera

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