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Job Description

Candidate would ideally have a high school diploma or equivalent combination of education and experience.

  • Experience operating a restaurant cash register is preferred.
  • Front Line Order Taker must have excellent menu knowledge of all items along with exceptional customer service and hospitality skills. 
  • The ability to work well with others, take direction and work well under times of intense pressure are also important.
  • Availability to work a variety of shifts including mornings, evenings and weekends, and strong communication, organizational and multitasking skills are all a must for this type of position.
  • Front Line Order Taker must answer, report, and follow all supervisor instructions and directions.      

Job responsibilities include (but are not limited to):

  • Assist customers with menu selection and answer all questions in a respectful and patient manner
  • Repeat customer orders for accuracy before entering them into the Point of Sale System
  • Ensure all food call items are delivered in a clear and professional manner
  • Ensure that food comes out simultaneously, in high quality, and in a timely fashion
  • Pace the number of orders to allow adequate time for assembling quality food products
  • Communicate with the kitchen to adjust order taking speed accordingly
  • During off peak times, call and help expedite call-in and carry-out orders
  • Ensure that all opening, mid-day and closing duties are completed
  • Maintain a clean and organized work station
  • Perform other duties as assigned

Job Details

Job Channel:
Total Positions:
2 Posts
Job Shift:
First Shift (Day)
Job Type:
Job Location:
Minimum Education:
Career Level:
Entry Level
Minimum Experience:
2 Years
Apply Before:
Mar 13, 2020
Posting Date:
Feb 14, 2020
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Food & Beverages · 1-10 employees - Lahore

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