Posted Jun 02, 2026 86 views
Fuco Restaurants Pvt Ltd is seeking a detail-oriented and proactive Operations Auditor to join our team. This role involves evaluating internal controls, ensuring compliance with company standards and regulatory requirements, and auditing operational processes across our establishments. The ideal candidate will have at least two years of experience in audit planning and compliance management and demonstrated capability in process improvement and fraud detection. As an Operations Auditor, you will be responsible for conducting comprehensive audits related to food safety, inventory control, service quality, and systems integrity to support our operational excellence and financial objectives.
This position also involves managing a team of 40 persons. You will work closely with restaurant managers and department heads to develop actionable recommendations, lead corrective initiatives, and help foster a culture of continuous improvement. Your role is essential in maintaining high service standards and compliance with Standard Operating Procedures (SOPs), hygiene protocols, and regulatory requirements across all front and back-of-house operations.
Responsibilities
- Conduct regular site visits to audit adherence to Standard Operating Procedures (SOPs) including front-of-house and back-of-house operational manuals, hygiene protocols, and service standards.
- Perform service quality audits such as mystery shopper evaluations or structured observations to assess staff performance, guest interaction, and service flow during peak hours.
- Audit inventory management processes including stock control, wastage logs, and procurement to align with financial targets and minimize shrinkage.
- Monitor compliance with food safety and hygiene regulations by auditing temperature logs, cleaning schedules, and kitchen maintenance practices to ensure safety standards are maintained.
- Verify the accuracy and integrity of operational data entry and reporting within management systems to support sound decision-making.
- Prepare detailed and actionable audit reports for the executive team highlighting service gaps, operational risks, and opportunities for improvement.
- Collaborate with restaurant managers and department heads to design, implement, and monitor corrective measures and staff training programs derived from audit findings.
- Lead and manage a team of 40 audit and operational staff, providing guidance, support, and performance feedback to ensure effective audit execution and continuous operational improvement.
- Maintain up-to-date regulatory knowledge relevant to food service, safety, and compliance to ensure all audits reflect current legal requirements.
- Utilize audit management software to plan audits, document findings, and track follow-up actions efficiently.
Skills
Fuòco Restaurants Pvt Ltd
What is your Competitive Advantage?
Similar Job Titles
Coordination and Operations Manager
Muzammil Baig
Digital Marketing Manager
IT Services Group
Babar Ahmed Khan
Territory Sales Manager
Engro Foods
Aqib Irshad
Head of HR, Training & OD
FINCA
Mona Sharif
Senior Team Lead
Konext PVT. LTD
Ali Aziz
CEO
Shopistan
Sehrish Azhar
Motivational Speaker & Blogger
Living Upbeat
Zohaib Ali
Marketing Manager
Digital Online Devices
Usman Habib
Recruitment & Training Executive
ACS Synergy (Pvt) Ltd.
Ayesha Shaukat
Social Media Marketing Manager
Ivoke
Zubair Anjum
Business Excellence Specialist
Nestle Pakistan
