• Prepares orders by processing requests and supply orders; pulling materials; packing boxes; placing orders in delivery area.
  • Completes deliveries by driving truck or van to and from vendors.
  • Maintains truck or van by completing preventive maintenance requirements; arranging for repairs.
  • Maintains inventory controls by collecting stock location orders and printing requests.
  • Maintains quality service by following organization standards.
  • Maintains safe and clean work environment by keeping shelves, pallet area, and workstations neat; maintaining clean shipping supply area; complying with procedures, rules, and regulations.
  • Completes reports by entering required information
  • Contributes to team effort by accomplishing related results as needed.
  • Main Activities  Record prices in the log book
  • Receive cash and provide correct change
  • Operate the cash register
  • Balance cash receipts
  • Record debit accounts
  • Maintain a manual general ledger
  • Print and record receipt
  • Perform other related duties as required

Job Details

Industry:
Functional Area:
Total Positions:
3 Posts
Job Shift:
Rotating
Job Type:
Job Location:
Gender:
Male
Age:
23 - 35 Years
Minimum Education:
Bachelors
Degree Title:
INTERMEDIATE/B.COM/B.SC
Career Level:
Experienced Professional
Experience:
Doesn\'t Matter
Apply Before:
Jun 08, 2016
Posting Date:
May 07, 2016

GINSOY Extreme Chinese

Hospitality · 101-200 employees - Karachi

The tongue-tantalising story of succulent flavourful Chinese food started in the year December 2010 in the niche area of defence, the entrepreneur zaheer baweja started this hospitality business and opened up Ginsoy Extreme Chinese. Ginsoy is a contemporary fine dining Chinese restaurant that serves flavourful Chinese cuisine, so far it has opened up in Defence, Sindhi Muslim, North Nazimabad, not forgetting it Ginsoy Express outlet located in Dolmen Mall Tariq road. Ginsoy is an ideal choice for people whose taste buds craves for Chinese cuisine not authentic, but not too desi either, the right balance to call it the extreme degree of Chinese cuisine in Pakistan.

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