· Responsible to manage accounts from bookkeeping till final accounts
· Proper filling of monthly sales tax returns and maintain records of tax documents.
· Prepare annual budget, forecasting, cash flows and maintain cost accounting.
· Maintain inventory management system of the organization.
· Producing long term and short term business plans
· Controlling and monitoring funds movement and expenditures.
· Assessment of financial risk, and devise risk mitigation plan with co-ordination of management.
· Undertaking strategic analysis and assisting the management in strategic planning.
Global Food Marketing Group