A famous Hotel needs a Manager Banquet Sales.
Manager Banquet Sales
Banquet Sales Managers work in hotels or in marriage Hall and handle operations in banquet halls.
Typical duties listed on a Banquet Sales Manager resume are allocating budgets, ensuring high quality of service, setting weekly schedules, maintaining records, greeting guests, training staff, and ordering supplies. Based on our selection of example resumes, essential skills for the job are food management expertise, leadership, multitasking, time management, problem-solving orientation, and customer focus.
Manager Food and Beverage
Asst. Banquet manager
Hotel and hospitality
· Minimum Bachelor degree of four year.
· A minimum of 1 years of progressive responsibility in food and beverage industry required.
2-3% (according to the requirement)