• Responsibilities
  • Greet and escort customers to their tables
  • Present menu and provide detailed information when asked (e.g. about portions, ingredients)
  • Prepare tables by setting up linens, silverware and glasses
  • Inform customers about the day’s specials 
  • Offer menu recommendations upon request
  • Up-sell additional products when appropriate
  • Take accurate food and drinks orders
  • Communicate order details to the Kitchen Staff
  • Serve food and drink orders 
  • Check dishes and kitchenware for cleanliness and presentation and report any problems
  • Arrange table settings and maintain a tidy dining area 
  • Deliver checks and collect bill payments
  • Carry dirty plates, glasses and silverware to kitchen for cleaning
  • Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties)
  • Follow all relevant health department regulations 
  • Provide excellent customer service to guests

Job Details

Total Positions:
10 Posts
Job Shift:
First Shift (Day)
Job Type:
Job Location:
Shah Faisal Colony No.1, Karachi, Pakistan
Gender:
No Preference
Minimum Education:
Non-Matriculation
Career Level:
Entry Level
Experience:
Fresh - Less than 1 Year
Apply Before:
Feb 03, 2018
Posting Date:
Jan 02, 2018

KUNAFA CAFE

Accounting / Taxation · 1-10 employees - Karachi

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