This employer is no longer accepting CVs for this job, it has been deactivated by the company\'s administrator.
Posted Sep 13, 2019 1 views
PKR. 20,000 - 25,000/Month
- Achieve Service and Sales Targets.
- Develop new customers and retain old customers for maintaining good business relation.
- Motivates and coaches existing team Members, and assists in the training of new team Members.
- Ensures that all company policies & procedures are communicated and implemented within restaurant team without any miss commination.
- Work on controlling and reducing expenses and utilities.
- Ensures that health and safety codes, and company safety and security policies are followed.
- Ensure log books, production books and record registers are properly filled and maintained.
- Follow the PFA rules and regularities time standers.
- Ensure all staff is following daily attendance defined parameters (Machine & Register attendance).
- Handle all four segments (Production, Dinning, Take away & Delivery) and their related operations.
- Assist RGM/ARGM in day to day operations with tasks including scheduling, ordering, team development and sales development.
- Ensure maintenance of equipment by calling for repairs and training staff on proper use. Using proper standard operating procedures to report and fix these issues.
- Maintain food quality
Job Details
Industry:
Functional Area:
Total Positions:
3 Posts
Job Shift:
Rotating
Gender:
No Preference
Age:
25 - 30 Years
Minimum Education:
Bachelors
Career Level:
Experienced Professional
Experience:
5 Years - 8 Years ((Must have Fast food Industry Experience))
Apply Before:
Oct 14, 2019
Posting Date:
Sep 13, 2019
Mozzarella 27
Hospitality · 11-50 employees - Lahore
pPizza Parlour/p
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