Paragon City (Pvt.) Ltd is seeking an experienced Cook specializing in authentic Pakistani cuisine. The ideal candidate prepares, cooks, and presents traditional Pakistani dishes such as biryani, dasi, roti, karahi, and kebabs with high standards of quality and taste. This role focuses on maintaining kitchen operations, ensuring food safety and sanitation, managing inventory, and minimizing waste. The cook applies various cooking techniques and adheres strictly to kitchen safety and hygiene regulations to uphold the companys reputation for excellent cuisine. The cook operates efficiently in a fast-paced environment like a restaurant or hotel without managing a team. This role requires a professional with 5 to 7 years of hands-on experience in Pakistani culinary practices. The individual applies expertise in food preparation, knife handling, and using kitchen display systems to deliver timely and consistent meals while safeguarding food safety standards. Attention to detail, efficiency, and a deep passion for cooking are vital to succeeding in this position.
Responsibilities

  • Prepare and cook authentic Pakistani dishes including biryani, dasi, roti, karahi, kebabs, and traditional sweet dishes.
  • Maintain high standards of food safety, sanitation, and kitchen hygiene according to health regulations.
  • Manage kitchen inventory by monitoring supplies, controlling food costs, and minimizing waste.
  • Execute efficient food preparation and cooking techniques to ensure consistent quality and presentation.
  • Apply proper knife handling and safety practices to maintain kitchen safety.
  • Operate kitchen display systems (KDS) to coordinate meal preparation and optimize workflow.
  • Follow recipes strictly to preserve authentic flavors and maintain consistency across dishes.
  • Clean and sanitize kitchen workspaces, utensils, and equipment regularly to ensure compliance with food safety standards.
  • Participate in stock taking and communicate inventory needs to management.
  • Support kitchen operations by organizing ingredients and tools for efficient food preparation.
  • Adapt quickly to high-pressure situations common in busy restaurant and hotel environments.
  • Collaborate with kitchen staff by sharing best practices to enhance meal quality, even without formal management responsibilities.

Job Details

Total Positions:
1 Post
Job Type:
Job Location:
Gender:
Male
Minimum Experience:
5 Years
Apply Before:
Jun 14, 2026
Posting Date:
May 13, 2026

Paragon City (Pvt.) Ltd

· 301-600 employees - Lahore

Paragon City is providing premium housing facilities to its clients

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