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Posted Mar 20, 2021 22 views
- Sufficient knowledge about product recipes, product mix, product formulation and product development
- knows how to handle all baked goods for packaging and presentation
- To control all operation regarding production and quality of all bakery products.
- Control wastages, Bakery product costing, Labor management.
- Ensure the Inventory for Bakery is adequately stocked
- Manage and operate bakery outlets
- Inspect bakery items to ensure the established standards of Food
- Keep an eye on the sanity and cleanliness of bakery.
- Resolving customer complaints in a professional manne
Job Details
Industry:
Functional Area:
Total Positions:
1 Post
Job Shift:
First Shift (Day)
Gender:
Male
Minimum Education:
Bachelors
Degree Title:
At least Bachelors in Food Science & Technology or equivalent
Career Level:
Experienced Professional
Experience:
3 Years - 5 Years (or more years of experience in renowned bakeries)
Apply Before:
Apr 20, 2021
Posting Date:
Mar 20, 2021
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