Company Overview:
Springs was established with an aim to provide customers’ a great shopping experience with customer friendly merchandising, great quality products and service at fair prices. We are fully stocked with a wide variety of groceries, fresh meat and poultry, bakery products, organic fruits & veggies plus perfumery, stationery and pharmacy.
We are expanding our bakery operations and are looking for experienced bakery staff.
Job Description:
We are looking for a Bread Chef who has experience to produce a wide variety of breads and laminated pastries including sliced loafs, baguettes, classic French breads, Danishes, naturally leavened/sourdough breads, artisanal breads, ciabatta and croissants.