Executive Chef

Coffee Planet, part of the Ludlow Coffee Group and based in the UAE, is a leading specialty coffee solutions provider. Since 2005, the company has been dedicated to sourcing premium Arabica beans from renowned coffee-growing regions and roasting them fresh locally. Serving clients across the Middle East and beyond, Coffee Planet offers a comprehensive 360° coffee experience that includes equipment, products, barista training, and machine servicing. The company prides itself on consistency, sustainability, and innovation, partnering with a diverse range of businesses from startup cafés to international hotel groups.

The Executive Chef role at Coffee Planet in Mandi Bahauddin is a full-time, on-site position responsible for leading all kitchen operations. The successful candidate will ensure the delivery of high-quality food that complements the company’s specialty coffee offerings. This role requires a hands-on leader who can design and update menus, develop recipes, and maintain consistent taste, presentation, and portion control aligned with brand standards. The Executive Chef will supervise kitchen staff, manage scheduling, and uphold strict food safety, hygiene, and regulatory compliance.

Key Responsibilities

- Design, develop, and update menus and recipes that align with the brand’s quality standards and coffee-focused concept.
- Oversee all food preparation activities to ensure consistency in taste, presentation, and portion control.
- Supervise and manage kitchen staff, including scheduling, training, and performance monitoring.
- Ensure compliance with food safety, hygiene, and regulatory requirements at all times.
- Collaborate with management on food costing, inventory control, and supplier relationships to optimize quality and cost efficiency.
- Train, mentor, and motivate kitchen teams to maintain high standards and foster a positive working environment.
- Implement kitchen best practices and support new product launches, promotions, and special events.

Required Qualifications

- Strong culinary expertise with proven skills in menu development, recipe creation, and modern cooking techniques focused on quality and consistency.
- Experience managing kitchen operations, including staff supervision, scheduling, inventory management, and maintaining food safety and hygiene standards.
- Practical knowledge of food cost control, portion management, waste reduction, budgeting, and supplier coordination.
- Demonstrated leadership, team-building, and communication skills, with the ability to train and motivate diverse kitchen teams.
- Background in hospitality, restaurants, or cafés, with prior experience as an Executive Chef or Head Chef strongly preferred.
- Culinary degree, diploma, or professional certification from a recognized institution is advantageous.
- Willingness to work on-site in Mandi Bahauddin and adapt to operational needs, including peak service hours.

Preferred Qualifications and Additional Benefits

- Familiarity with coffee-focused food concepts or experience pairing menus with specialty beverages is considered a plus.

This role offers the opportunity to work within a dynamic and innovative company that values quality and sustainability. The Executive Chef will play a key role in enhancing the culinary experience that complements Coffee Planet’s premium coffee offerings, contributing to the brand’s continued growth and success.