Factory Manager

Shan Foods is a global leader in the food industry, known for bringing authentic flavors to kitchens around the world. We believe food is more than just nourishment—it’s about connection, culture, and convenience. As a dynamic and innovative company, we foster a culture of creativity, continuous learning, and collaboration. Joining Shan means being part of a team that shapes the future of food, with opportunities for personal and professional growth in an inclusive environment that values diversity and equal opportunity.

As a Factory Manager at the senior management level, you will be responsible for leading and managing the factory operations, including production, maintenance, and engineering services. Your role will ensure the smooth and efficient processing of raw materials to meet production plans and key performance indicators (KPIs) as outlined in the Annual Operating Plan (AOP) and Sales & Operations Planning (S&OP) processes. You will develop and implement a flexible plant organization focused on customer service, asset utilization, cost control, and capability building by leveraging lean manufacturing principles.

Key Responsibilities

- Translate the company’s operations strategy into actionable factory plans that drive productivity, quality, and uphold the highest Health, Safety, and Environmental (HSE) standards.
- Execute production schedules on time to ensure customer satisfaction while meeting departmental targets with a zero-loss mindset.
- Foster a culture of continuous improvement to achieve ambitious targets related to Overall Equipment Effectiveness (OEE), cost reduction, waste minimization, and adherence to production plans.
- Allocate resources effectively to support production and maintenance activities.
- Lead site loss analysis initiatives to identify and implement cost-saving measures.
- Manage company resources efficiently, including personnel, budgets (both revenue and capital expenditure), and physical assets.
- Ensure compliance with all relevant legislative and regulatory requirements, including labor laws, HSE standards, product safety, security, and utility regulations.
- Support training programs for production staff, covering technical skills, quality standards, and safety protocols.
- Maintain a motivated and professional team, ensuring succession planning for key positions.
- Contribute to the overall operations strategy as a member of the Operations Leadership Team.
- Drive innovation and out-of-the-box thinking to enhance quality, environmental health and safety (EH&S), and productivity initiatives.

Required Qualifications

- Bachelor’s degree in Mechanical Engineering.
- 10 to 15 years of experience in the Food, Consumer Packaged Goods (CPG), or Fast-Moving Consumer Goods (FMCG) industries.
- 8 to 10 years of experience in manufacturing management, including maintenance oversight.
- Proficiency in Total Productive Maintenance (TPM), 5S, Lean manufacturing, Six Sigma tools and concepts, Safety, and Good Manufacturing Practices (GMP).
- Knowledge of GMP manufacturing standards, OSHA safety regulations, Environmental Protection Agency (EPA) guidelines, and other relevant codes applicable to food production facilities.
- Strong problem-solving and analytical abilities.
- Excellent communication and interpersonal skills.
- Proven stakeholder management capabilities.
- Demonstrated leadership skills with the ability to motivate and develop teams.

Shan Foods offers competitive compensation and benefits, an inclusive workplace, and opportunities for career advancement. We are committed to growing together and learning from each other while making a meaningful impact on the global food industry. If you are a results-driven leader passionate about manufacturing excellence and innovation, this role offers a rewarding opportunity to contribute at a senior level within a respected global brand.