Manager / Catering Supervisor

Western Global Service Pvt(ltd)

Rawalpindi , Pakistan

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Posted 3 days ago 20 views Report Job

This role involves managing daily catering and hotel operations to ensure smooth and efficient service delivery. The successful candidate will oversee all aspects of the operation, from planning menus and staffing to maintaining high standards of hygiene and safety. They will also be responsible for managing budgets, controlling food costs, handling client relations, and resolving any complaints that arise. Supervising the entire team to maintain quality and compliance is a key part of this position.

Key Responsibilities:
- Plan menus and coordinate staffing requirements to meet operational needs.
- Control food costs and manage budgets effectively to maximize profitability.
- Handle client relations, addressing any complaints promptly and professionally.
- Ensure strict compliance with hygiene standards and Health, Safety, and Environmental (HSE) regulations.
- Supervise and lead all catering and hotel staff to maintain high performance and service quality.

Required Qualifications:
- A degree or diploma in hospitality management or a related field.
- Minimum of 5 years of experience in catering or hotel operations.
- Strong leadership abilities with excellent communication skills.

Work Location:
This is an in-person role based in Islamabad.

Candidates meeting the above criteria are encouraged to attend the walk-in interview at the designated location.