We are seeking a dedicated Microbiologist to join our Food Safety & Quality team based in Landhi, Karachi. The successful candidate will play a vital role in supporting microbiological testing, food safety, and quality control activities to ensure compliance with industry standards and regulatory requirements. This position requires hands-on experience in laboratory practices and a strong understanding of food safety protocols within the food industry.

Key Responsibilities:
- Conduct microbiological testing of food, water, environmental, and retention samples to ensure product safety and quality.
- Perform testing related to product release and shelf-life evaluation to support production timelines.
- Carry out environmental monitoring and hygiene assessments to maintain a safe manufacturing environment.
- Prepare Certificates of Analysis (COAs) and maintain accurate laboratory records for traceability and compliance.
- Support GMP audits, internal audits, and assist in implementing corrective and preventive actions as needed.
- Maintain laboratory equipment, ensure hygiene standards, and uphold testing protocols consistently.
- Collaborate with cross-functional teams including Production, Supply Chain, Procurement, and Maintenance on matters related to food safety and quality.
- Ensure all testing activities comply with applicable quality, food safety, and regulatory requirements.

Required Qualifications:
- Bachelor’s degree in Microbiology is mandatory; a Master’s degree will be considered an advantage.
- Minimum of 1 to 2 years of experience working in the food industry, preferably in a laboratory or quality control setting.
- Proficient knowledge of microbiological testing methods, microscopy, aseptic techniques, and general laboratory practices.
- Understanding of Good Manufacturing Practices (GMP), food safety standards, environmental monitoring, and hygiene protocols.
- Strong attention to detail with excellent documentation and analytical skills.
- Ability to operate, maintain, and coordinate calibration of laboratory equipment effectively.

This role requires a proactive individual who is meticulous and committed to maintaining high standards of food safety and quality. The position is based on-site, ensuring close collaboration with various departments to uphold the company’s commitment to delivering safe and high-quality products.

If you meet the above criteria and are eager to contribute to a dynamic team focused on food safety excellence, we encourage you to apply.

Job Details

Total Positions:
1 Post
Job Shift:
First Shift (Day)
Job Type:
Job Location:
Gender:
No Preference
Age:
18 - 65 Years
Minimum Education:
Master
Career Level:
Mid-Level
Maximum Experience:
2 Years
Apply Before:
Sep 30, 2026
Posting Date:
Sep 24, 2026

TATA Pakistan

· 11-50 employees -

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