خلاصہ

To obtain and secure a challenging position as a Food Technologist in manufacturing operations and development which will utilize in-depth acquired knowledge and collective experience in a dynamic team oriented environment.Have Knowledge of ISO,HACCP,GMP,SAFETY and Personal hyiegine and Quality Assurance of the Product.

پراجیکٹس

Shelf Life Detection and Analyses of milk on different Bases.

تجربہ

کمپنی کا لوگو
Quality Control +Production Supervisor
Doce Foods (PVT) Ltd,Lahore
جولائی ۲۰۱۸ - موجودہ | Lahore, Pakistan

 Able to Maintains work flow by monitoring steps of the process; setting processing variables; observing control points and equipment; monitoring personnel and resources; studying methods; implementing cost reductions; developing reporting procedures and systems; facilitating corrections to malfunctions within process control points; initiating and fostering a spirit of cooperation within and between departments.
Measure the quality parameters related to water and waste water treatment.
 Measure the quality and Production Of Dairy Products(analyses of milk,ice Cream,Kulfa ice cream,butter,cheese) and to perform tests.
 To Measure the quality of Chicken used for PIZZA production department.
 To perform organoleptic Tests(Colour,texture,taste,appearance) of Bread in cakes and bakes department
To have good knowledge of standards and safety health procedure of food items specially perishable fruit and vegetables.

Production Skills:
Labor Management, Process Management, Process Improvement, Production Planning, Controls and Instrumentation, Strategic Planning, Dealing with Complexity, Inventory Management.

کمپنی کا لوگو
Assistant Quality Control+Safety Officer
Engro Foods(Royal Friesland Compina International) Limited
مارچ ۲۰۱۸ - جون ۲۰۱۸ | Sahiwal, Pakistan

Working Experience as a Assistant Quality Control Officer ( Internship) At ENGRO FOODS LTD.(Royal Friesland Compina) Sahiwal,Punjab, Pakistan




My responsibilities include:


 Ability to measure the quality parameters related to Milk percuirment
 and quality Assure..
 Ability To do Physico – chemical analyses, Sensory evaluations
 Have been Operating the equipments involves in Milk Analysis

Title: “Sampling of milk from five different areas:mian Channu Zone”
(Project Assigned From Supervisor In Engro Foods By Irfan Qadir(Quality Control Officer))
 The Main Objective of Collecting milk sample To Check Shelf Life of milk by Methylene Blue Reduction Test Method and To reduce the Risk hazards like
o Total Plat Count,

Analysis Of Milk on the Basis of These performed:
 Organoleptic Properties
 Qalitative analysis
 Quantitative Analysis
 Adultration Test
 . CIP Criteria were performed to test the milk quality from various areas of Mian Channu.

کمپنی کا لوگو
Assistant Lab Analyst
Good Milk
اپریل ۲۰۱۳ - ستمبر ۲۰۱۴ | Mian Chunnu, Pakistan

Working Experience as a Assistant Lab Analyst/Quality Assurance Technician at Zonal Milk Collection Center Mian Channu From Shaker Ganj Food products LTD.. .Laboratory:
 Physico – chemical analyses
 , Sensory evaluations).
 Qualit Parameters
In Good Milk,Zone Mian Channu

تعلیم

Government College University Faisalabad
ایم فل, ‎
Food Science And Technology
نامکمل
2020
Government College University Faisalabad
بیچلرز, بیچلرز ان سائنس, BS hons‎
Food Science And Technology
2018

پیشہ ورانہ مہارتیں

ایک سال سے کم fast food
2 سال Food industry
1 yearAdminstration Knowledge
ایک سال سے کمArt Research
ایک سال سے کمBaking
ایک سال سے کمBeverage Technology
3 سال Conservation Awareness
2 سال Customer Handling
ایک سال سے کمCustomer Service Operations
ایک سال سے کمCustomer Service Systems
ایک سال سے کمDairy Science
1 yeardairy technology
ایک سال سے کمDistribution Management
ایک سال سے کمExcellence Standard
ایک سال سے کمFood & Beverage
ایک سال سے کمFood Chemistry
ایک سال سے کمFood Industry
5+ سال Food Model Artist
ایک سال سے کمFood Processing
ایک سال سے کمGhee and Cooking industry
ایک سال سے کمHotel Management
1 yearNumerical Skills
1 yearOfficial Assignments
2 سال Production
ایک سال سے کمQuality Analyst
ایک سال سے کمR&D
1 yearRestaurant Management
ایک سال سے کمSnacks Industry
1 yearspice recipe developing
1 yearStaff Supervision
ایک سال سے کممبيعات المشاركة
ایک سال سے کمرعاية العميل

زبانیں

ماہر انگریزی
ماہر اردو