Extensive understanding of Infant & young child feeding practices and the operational guidance on IYCF programs.Excellent behavior change communication & counseling skills being able to answer the questions related to mythdisbelief s & taboos about IYCF.Filling and ability to work & stay with beneficiaries in order to change their behavior through health and nutrition education session.Assisting dietitians in providing adequate nutrition at health care facilities.Determining the food and diet of the public assessing the approach planning meal and menus.Knowledge of meal and menu planning. Eperience in educating patients and their families on nutrition and dietary requirements. Advanced ability to collaborate on nutrition plans and facilitate interventions, when required. Ability to follow prescribed meal provision standards and protocols.

Visiting citizens at their homes to conduct interviews and collect demographic data. Creating survey sheets or working on predefined surveys to gather census information. Conducting extensive and thorough visual surveys of areas covered during the census procedure.