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خلاصہ
I am Zuhaib Ahmed Awan a development professional having more that 5 years experience in development sector where I performed in deferent projects like livelihood healthy nd nutrition, recently I have completed a one year nutrition project on CMAM and Simplified approach at Mirpurkhas where I performed as a technical staff known as Nutrition Assistant where I have been assigned the screening and treatment of the children. I am a post graduate.
پراجیکٹس
تجربہ
Nutrition Assistant
Screening of the children under 5 children and PLWs Enrolment of Severe acute malnourished children in OTP Treatment of Severe acute malnourished children through RUTF. Treatment of MAM children through TSFP Referral of the complicated children at NSC Follow up of the children Record keeping Enthro/measurement of the children under 5 Evaluate your patient\\\'s dietary habits and help them develop a plan for healthy meals Record the success stories of the cure children Recording individual risk factors or dietary restrictions that might impact meal planning. Facilitating immediate interventions for signs of malnutrition, allergic reactions, or refusal to eat.
MEDICAL Representative
Screening of the patient
Identification of the Patients
Referral of the patient to the upgrade hospital
Collect the samples
Followup of the patients , found TB Positive
Ensure the medicine to the patient
Sessions with the patients to avoid the activities cause of TB.
Field visits and followups
Field health educator
Conducting the mohalla meetings and sessions about family planning and birth space
Suggestions for adoption of the family planing methods to the male and female
To arrange , facilitate the medical Camps and crowd control,
nutrition assistant
Screening of the children under 5 children and PLWs
Enrolment of Severe acute malnourished children in OTP
Treatment of Severe acute malnourished children through RUTF.
Treatment of MAM children through TSFP
Referral of the complicated children at NSC
Follow up of the children
Record keeping
Enthro/measurement of the children under 5
Evaluate your patient\\\\\\\'s dietary habits and help them develop a plan for healthy meals
Record the success stories of the cure children
Recording individual risk factors or dietary restrictions that might impact meal planning.
Facilitating immediate interventions for signs of malnutrition, allergic reactions, or refusal to eat.
Salesman
Developing the business plans
Presentations for the products
Ensure the quality of the products
Market analysis
Provide the products in the market as per need and demand
Record the orders and ensure timely provision
