خلاصہ

Focus all restaurant labor cost,food cost to save the maximum bottom line, Always enhance the top line and minimize the restaurant's expenditures, Set high standards of restaurant's hygiene, product quality with excellent presentation,customer service with yes attitude and great hospitality to give a reason to return,development of all new and seniors staff for better controls of the restaurant.

تجربہ

کمپنی کا لوگو
Restaurant General Manager
Cheezious
ستمبر ۲۰۲۲ - موجودہ | Patoki, Pakistan

* Staff training 
* Food Cost Maintaining 
* Labor cost controlling 
* Making restaurant P & L
* Focus and insuring good product quality 
* Insuring hospitality being delivered on high standards
* Check & balance of maintenance issues
* insuring all restaurant as excellence point of view
Follow ups insuring from managers all given tasks to meet the requirements and targets 
* Highly result Oriented 

کمپنی کا لوگو
Restaurant Manager Operations
Rendezvous Xpress
ستمبر ۲۰۱۳ - نومبر ۲۰۱٦ | Islamabad, Pakistan


I worked in Rendezvous Xpress centaurus Mall Islamabad as a restaurant manager operations. I didn\'t work in olive garden coz no option available here for rendezvous Xpress.

کمپنی کا لوگو
Restaurant General Manager
Pizza Hut
اگست ۲۰۰۳ - دسمبر ۲۰۱۲ | Lahore, Pakistan

تعلیم

Bahauddin Zakariya University
بیچلرز, , Bachelors of Arts‎
Arts
2002

پیشہ ورانہ مہارتیں

ابتدائی Branch Administration
ماہر Case Review Meeting
ابتدائی End to End Sales
ابتدائی Hiring Team Building
ماہر Hospitality Management
ابتدائی Leading Diverse Teams
ابتدائی Managing Large Teams =
ابتدائی Managing Midsize Teams - 5 to 20 People
ماہر Opeartions Handling
ماہر Operations Tasks Management
متوسط Planning
متوسط Project Administration
ماہر Quality Control Processes Command
ابتدائی Relations Management
ماہر Restaurant Management
ماہر RESTful APIs
ماہر Staff Services Management
ابتدائی Target Setting
ماہر Team Management
ابتدائی Team Motivation
ابتدائی Territory Management

زبانیں

ماہر انگریزی