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概要
To work in a challenging environment demanding all my skills and efforts to explore and adapt myself in different fields and realize
my potential where I get the opportunity for continuous learning Seeking a position using my extensive knowledge, and following up
multi-faceted, complex activities and position offering opportunities for personal contribution and professional growth. And I look forward to contribute to your organization’s continued success
工作经历
Quality Assurance Executive
Evaluate food processing and storage operation and assist in the development and implementation of quality management procedures and system for such operation.
Monitoring and ensuring of CCP\'s.
Implement the ISO220002018(FSMS), HALAL, HACCP, GMP, and GHP.
Run a complete customer feedback program, and complaint management program (traceability system) and regulate it.
Ensure the regulatory standards and compliance by the Quality & Safety Alliance for In-Flight Services.
Respond to airlines regarding production/ quality issues.
Participate in every meeting conductedwith airlines staff, CAA (Civil Aviation Authority), Flight Surgeons, Security compliance team,Meal presentation.
Leading the E-Audits conducted by international flight clients.
Conduct weekly and monthly food safety & quality audit and ensure corrective action on raisedissues.
Maintains compliance with federal, state, local, and organizational laws, regulations, guidelines, and policies.
Completing and maintaining of quality and audits related documentations.
Quality Assurance Executive
Develops, implements, and manages processes to ensure that products meet required specifications for quality, function, and reliability prior to delivery.
Communicates quality standards and parameters to QA team, product development team, and other appropriate staff.
Help managers in evaluating performance (e.g. writing reports, analyzing data).
Coordinates product testing processes.
Identifies and analyzes issues, bugs, defects, and other problems, particularly when problems recur in multiple products recommends and facilitates solutions to these issues.
Maintaining of quality and audits related documentations.
Management Trainee Officer (MTO)
Help managers in evaluating performance (e.g. writing reports, analyzing data).
Research ways to increase profitability and lower risk.
Create and give presentations.
Understand each departments (e.g. Marketing, Sales) daily processes and goals.
Inspecting and sampling the entire manufacturing process in compliance with the provide standards.
Internee
Inspection of food factories, restaurants, merchants stores and bakeries to ensure the quality of products and implementation of Punjab Food Authority Laws.
Testing of milk, oil, ketchup, spices, sweets and water to ensure the standards and check the adulteration.
Coordinated with a team of 6 members during inspection of food in sampling and training.
