概要

9 Years of rich experience in Multisector companies in the department of Quality Control & Quality Assurance. Involved in Product testing, Inspection, Co- Packer’s auditing, reporting, record keeping, and logistic-related responsibilities.  Implementing effective quality control processes and structures in manufacturing. Well-versed with the concept of FSMS & HACCP and a good understanding of the essentials of HSE. Conducting an inspection of the Incoming, In process materials, Factory GMP, external & internal warehouses, Internal Auditing and Co- Packer’s supplier food safety audit, taking stringent quality measures & capably of organizing quality awareness programs in the organization. Operating Oracle system to release production batches. Laboratory Analysis of RM, PM, & FG.

项目

Deviation in cake baking and temperature issues during processing

工作经历

公司标识
Quality Administrator
Seville Product LLC Br. IFFCO Ingredients
Dec 2008 - Feb 2018 | Dubai, United Arab Emirates

Assuring Compliance of FTA (First Time Acceptance) of RM, PM& FG ensuring quality of RM, PM for production, improving online checks to reduce the chances of deviation.
Conducting daily On-Line verification to ensure correct production and smooth line operation during the production.
Supervising regulatory compliance activities and helping to enforce quality assurance policies and principles covering the food safety, design, production and inspection.
Proficiently identified training needs and recommendations in order to improve customer experience
Arranging trainings on HACCP, GMP and other hygiene standard and other process related topics.
Scheduling & conducting monthly inspections for Factory GMP, external & internal warehouses, internal auditing and Co- Packer’s supplier food safety audit.
Maintaining supplier complaint record, approved supplier list, supplier control list, manufacturer details and product specifications.
Label registration and assessment in Dubai municipality.
Auditing CO- Packer’s facility and assuring food safety requirement
Pest control measures and to keep record maintain.
Traceability Exercise as per audit plan.
Lab Analysis for all products as per standard SOP
Analytical Instruments: Karl Fischer , Viscometer, Micron Sieve air jet, Rapid Moisture Analyzer, Sieve shaker, Conductometer, pH meter

学历

University of Sindh
学士, 理工学士, BS - BIOCHEMISTRY‎
Food & Nutrition, Clinical Biochemistry, Advanced Biochemistry
等级 B
2007

技能

熟练 Ability to work in team.
中级 Computer Skills
熟练 Conservation Awareness
熟练 Handling Assignments
熟练 Internal Audit Command
熟练 Lab Analysis
熟练 Online inspection
熟练 Plant Inspection
熟练 Positivity and creativity.
熟练 Rreports Writting
熟练 Strong Work Ethic.
熟练 Warehouses inspections

语言

熟练 信德语
熟练 乌尔都语
熟练 英语