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概要
I have extensive food handling experience and earned Degree and Certificates from College Of Tourism Pakistan. Their Intesely focused program taught me unique knife skills and how to read a recipe. I learned classic techniques and how to work with diverse ingredients.
I then took this knowledge during my studies to Greenhouse Healthy Food Reataurant. Where i did 1 month intensively focused on calories training in healthy Continental Food. I Put these skills to use Than passed the food trial and worked as a kitchen Incharge for 1 year at Greenhouse. Later on i have worked at different restaurants(Oriental&Continental cuisines) in my Hometown for few months.
I found an opportunity to work in Oman as a kitchen Supervisor in Sidewalk Bistro&Health Café. Where i managed kitchen by Training staff. And did Food Ordering required for every weeks menu. I set high standards and received rave reviews. I am passionate about food preperation. I am confident that i have the skills and experience necessary to excel in the kitchen.
工作经历
Chef De Partie
Kitchen Supervisor
Chef
I worked at Café Taberna on multicuisines(chinese,Continental)
Chef
Greenhouse is a Healthy Food Restaurant,after i completed my training i worked as a chef at the restaurant.Developed healthy calories counted menus and meals
Asst Chef
I had worked there as Helper and then after that also have been working there as an Asst chef.
学历
College of Tourism and Hotel Management Lahore(Cothm)
College Of Tourism And Hotel Management
College Of Tourism And Hotel Management
BISE
技能
语言
