Posted Feb 07, 2024 203 views
- Prepare and cook a wide range of dishes, main courses, side dishes, and desserts.
- Ensure compliance with food safety standards and regulations.
- Maintain cleanliness and sanitation in the kitchen area, including equipment and utensils.
- Monitor food temperatures and storage to prevent spoilage and ensure food safety.
- Source and purchase high-quality ingredients while adhering to budget constraints.
- Maintain inventory levels of food supplies and kitchen essentials.
- Monitor expiry dates and rotate stock to minimize waste.
- Ensure portion control and consistency in serving sizes.
- Provide guidance and training to junior kitchen personnel as needed.
- Proven experience as a cook or chef in a restaurant, hotel, catering service, or similar setting.
Job Details
Super Touch Private Limited
As a leading multi-category supplier of workwear and personal protection equipment, Supertouch is the one-stop-shop for wearable safety product distributors. Our market leading range of disposable products positions Supertouch as the ideal supplier for those looking for hygiene solutions for medical, clinical and food production environments. For construction, manufacturing, and engineering, we deliver quality, value, and innovation through extensive ranges of hi-vis, workwear, protective gloves, footwear, and PPE. The safety and wellbeing of your workforce is your primary concern, so delivering safety solutions that help protect for any budget is ours.
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