یہ کمپنی اب اس نوکری کیلیۓ مزید سی ویزنہیں لے رہی۔

Site Associate - Shared Kitchens

Foodpanda Pakistan

فروری ۱۲, ۲۰۲۰ شائع ہوئی 4 نے دیکھا

Key Responsibilities:

Support operational standards and procedures for the Shared Kitchen concepts
Assist in creating, implementing, setting up and supporting systems for existing and new Shared Kitchen locations
Analyse, evaluate, audit and action day to day performance of people and business
Collaborate vertically and horizontally with other departments and team members within the organization
B2B and B2C relationship management. Service delivery and customer experience of vendors, end users or other stakeholders
Food Safety / Health and Safety responsibility within the Shared Kitchens and of Vendors (Improvement standards)
Site, equipment, systems functionality and all repairs and maintenance accountability
Preventative Management planning for equipment repairs and services
Reporting on operations and facility on a scheduled basis with action planning and accountability

Requirements:

Bachelors or Masters degree in business, kitchen operations or related fields
1-2 years of management experience in multi-site restaurant operations with a high focus on high volumes or production and food delivery
Proven record of experience in managing a team
Exceptional communication and organizational skills
Self-learner mentality
Ability to work in a fast-paced and dynamic environment
Prior experience in start-up is preferred

مہارتیں

Analytic Thinking Operations Improvement Restaurant Management

نوکری کی تفصیلات

صنعت:

اشیائے خوردونوش

شعبہِ افعال:

عملیات

کل عہدے:

1 اشاعت

نوکری کی شفٹ:

پہلا پہر

نوکری کی قسم:

مستقل

نوکری کا مقام:

ملتان, پاکستان

جنس:

کوئی ترجیح نہیں

کم از کم تعلیم:

بیچلرز

کیریئر کی سطح:

نوآموز

کم از کم تجربہ:

2 سال

اس سے پہلے درخواست دیجیۓ:

مارچ ۱۳, ۲۰۲۰

تاریخِ اِشاعت:

فروری ۱۲, ۲۰۲۰

Foodpanda Pakistan

اشیائے خوردونوش · 201-300 ملازمین - ملتان

پیروی کریں

Foodpanda is the most global of all food delivery services: the company already targets 3 billion people worldwide, which is almost half of the world population. The company ensures the highest quality standards by rating and assessing all restaurants, taking into consideration customers’ recommendations and feedback. foodpanda also features an exceptional number of different types of cuisine and the their range is being increased. Besides the food, the company feels responsibility for the fast delivery and overall service, which is why foodpanda organises delivery when the restaurant does not have its own service.