。该工作已被公司管理人员暂停申请，不再接受简历投递

Manager Inventory Control

Kitchen Cuisine

多个城市，巴基斯坦

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发布 Mar 15, 2018 4 查看

Develops the inventory management strategy of the company with the goal to control costs within budget, generate savings, rationalize inventory and maximize the working capital available. Oversee inventory and supply chain management according to company guidelines
Maintains and manages inventory of materials and stocked products, which include stock locations and profiles. Ensures that all receipts, issuances, transfers and returns of inventory items are timely recorded in the ERP being implemented by the company while adhering to strict accounting and auditing procedures;
Review documentation and monitor product codes as well as department codes to identify and rectify the discrepancies if any;
Review operations schedules and production requirements to ensure timely issuance of stock of concerned departments;
Organizes and maintains warehouse and inventory yard areas for efficient material storage and handling; maintains labeling system on each stock item; m Controls perpetual inventory stock counting and accuracy checks, and investigates discrepancies and shortages to minimize overstocks and remove redundant and obsolete raw materials.
Ensures inventory is received and managed according to the company’s standard procedure, so materials will be readily available for production or whenever needed.
Provides routine management data regarding inventory performance, which involves evaluating and monitoring usage and cost of materials, consumables and scrap.
Creates and maintains accurate written procedures for the primary inventory control functions and processes, ensuring accuracy and integrity of the stock management system implemented by the company;
Implements improvement systems and processes to reduce inventory setbacks, while minimizing costs and maximizing working capital. He also ensures that purchase orders are fully and properly completed and that all stocks have been correctly allocated to corresponding end user departments.
Creates daily reports to control the key critical areas of the stock system and address any discrepancy. This task involves managing control measures to mPerforms miscellaneous duties, which are work-related, as assigned.
Based on system generated reports, performs regular cycle counts of inventory materials and assists the internal audit team in conducting periodical stock counts of all warehouses of company; Troubleshoots quantity discrepancies between stock and records if found during any stock audit activity;
Ensuring quality and health standards relevant to the industry are being followed

技能

Retail Product Management Stock Analyzes

工作详细内容

全部职位:

2 发布

工作时间:

早班

工作类型:

全职/长期工

工作地址:

伊斯兰堡, 拉合尔, 巴基斯坦

性别:

没有偏好

最低学历:

学士

职位等级:

资深专业人员

经验:

5年 - 8年

在之前申请:

Apr 20, 2018

发布日期:

Mar 15, 2018

In 1988, Kitchen Cuisine started with only a handful of products selling from one location. Two products – the chocolate fudge cake and our signature cheese cake were an instant hit – becoming our claim to fame. We have since grown to multiple patisserie retail locations with an extensive product range. We currently operate three restaurants under the KC Grill brand name, with additional restaurants in the pipeline. We are also the leading In-Flight Catering services provider in Pakistan, currently operating from Lahore, Islamabad, Multan, Faisalabad and Sialkot Airports. We are also extending our business arma in Event Catering, Frozen Foods, and our "KC on the Go" outlets at leading Petrol stations in different cities.