You'll play a vital role in providing excellent hospitality services to our employees. From preparing and serving beverages to maintaining cleanliness in the kitchen and common areas, you'll ensure that everyone feels refreshed and energized throughout the day.
Key Responsibilities:
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Prepare and serve hot and cold beverages, including tea, coffee, and refreshments, in a timely manner.
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Monitor inventory levels of pantry supplies and place orders as needed to ensure availability of tea, coffee, snacks, and other essentials.
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Maintain cleanliness and organization in the kitchen, pantry, and dining areas, including washing dishes and utensils, and disposing of waste responsibly.
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Assist with setting up and cleaning up meeting rooms and other common areas as required.
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Provide friendly and courteous service to all employees, guests, and visitors.
Qualifications:
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No formal qualifications required; a positive attitude and willingness to learn are essential.
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Prior experience in a similar role or hospitality industry is a plus but not required.
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Excellent interpersonal and communication skills.
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Ability to multitask and work efficiently in a fast-paced environment.
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Attention to detail and a strong sense of responsibility.
Job Details
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