We are seeking a dedicated and experienced professional to join our team in a supervisory role within the Food and Beverage (F&B) service sector of the hospitality industry. The ideal candidate will have a solid background in managing service operations, ensuring high standards are maintained in an ISO-certified environment. This position requires a committed individual who thrives both independently and as part of a team, contributing positively to the overall guest experience and operational efficiency.

Key Responsibilities
- Supervise daily F&B service operations to ensure smooth and efficient delivery.
- Maintain compliance with ISO standards and internal quality procedures.
- Lead and motivate the service team to achieve high levels of customer satisfaction.
- Monitor service quality and address any issues promptly to uphold brand standards.
- Coordinate with other departments to ensure seamless service flow and guest experience.
- Assist in training and development of team members to enhance skills and performance.
- Manage inventory and resources effectively to minimize waste and control costs.
- Prepare reports on service performance and suggest improvements where necessary.

Required Qualifications
- Minimum educational qualification of Intermediate level.
- At least 3 years of supervisory experience in Food and Beverage service within the hospitality industry.
- Proven ability to work effectively in an ISO-certified environment.
- Strong commitment to teamwork and individual accountability.

Preferred Qualifications and Benefits
While not explicitly stated, candidates with additional certifications or training related to hospitality management or quality standards may have an advantage. The role offers the opportunity to work in a structured, quality-driven environment, fostering professional growth and development within the hospitality sector.

If you meet the above criteria and are passionate about delivering exceptional service in a dynamic setting, we encourage you to apply and become part of a team committed to excellence.

Job Details

Total Positions:
1 Post
Job Shift:
First Shift (Day)
Job Type:
Job Location:
Gender:
No Preference
Age:
18 - 65 Years
Career Level:
Mid-Level
Maximum Experience:
5 Years
Apply Before:
Oct 17, 2026
Posting Date:
Oct 11, 2026

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