Posted 6 days ago 25 views
We are looking for a skilled and dedicated Chef to lead our evening culinary operations. The ideal candidate will be responsible for preparing high-quality dishes, ensuring smooth kitchen workflow, and strictly adhering to food safety standards. This role requires working the 4:30 PM to 1:30 AM shift, managing all aspects of food preparation, and maintaining a clean and efficient kitchen environment.
Key Responsibilities:
- Prepare, cook, and present dishes following established recipes and quality standards.
- Oversee kitchen operations during the evening shift, ensuring timely and efficient food preparation.
- Maintain cleanliness, organization, and hygiene at the workstation throughout the shift.
- Monitor inventory levels and communicate any restocking requirements promptly.
- Ensure all food storage and handling comply with health and safety regulations.
Required Qualifications:
- Proven experience as a Chef or Senior Cook in a fast-paced restaurant setting.
- Strong knowledge of cooking techniques, flavor profiles, and kitchen equipment.
- Ability to perform efficiently under pressure during busy dining hours.
- Reliable transportation to accommodate late-night shift hours.
Compensation and Work Location:
The position offers a monthly salary ranging from Rs80,000 to Rs100,000. This is an in-person role requiring presence at the designated work location during the specified shift hours.
Skills
Job Details
Visionerz Pvt. Ltd.
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