We are seeking a reliable and skilled Chef to join our team on a part-time basis, responsible for preparing daily dinner meals for our office staff. The role requires cooking fresh, high-quality meals regularly, with additional duties during Ramadan to prepare Iftar meals. The ideal candidate will have experience in home-style or bulk cooking, demonstrate punctuality, and maintain an organized approach to meal preparation. This position is based on-site, requiring the chef to work within the office kitchen environment.

Key Responsibilities
- Prepare fresh, nutritious meals daily for office staff, ensuring consistent quality and taste.
- Maintain strict adherence to food hygiene and safety standards, keeping the kitchen clean and organized at all times.
- Efficiently manage ingredients and assist with basic meal planning to ensure meals are prepared and served on schedule.

Required Qualifications
- Proven experience in home-style or bulk cooking, demonstrating the ability to handle meal preparation for groups.
- Strong time management skills to consistently meet daily cooking deadlines.
- A responsible, punctual, and dependable work ethic, with the ability to work independently.

Preferred Qualifications and Benefits
- This is a part-time position with a monthly salary starting from Rs20,000.
- The role requires physical presence at the office kitchen, emphasizing the importance of on-site availability.

If you have a passion for cooking and take pride in maintaining high standards of food quality and hygiene, this opportunity allows you to contribute positively to our office environment while showcasing your culinary skills.

Job Details

Total Positions:
1 Post
Job Shift:
First Shift (Day)
Job Type:
Job Location:
Gender:
No Preference
Age:
18 - 65 Years
Career Level:
Mid-Level
Maximum Experience:
5 Years
Apply Before:
Sep 07, 2026
Posting Date:
Sep 01, 2026

TransMute Group

· 11-50 employees - Lahore

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