Cleaner

SECOURS ISLAMIQUE FRANCE (SIF) is an international non-governmental organization dedicated to providing humanitarian assistance and development aid worldwide. Since 1991, SIF has been working across more than 20 countries. In Pakistan, we have been actively serving vulnerable communities and marginalized groups since 2010 by providing humanitarian assistance during emergencies and supporting them through the implementation of sustainable development programs in areas such as Child Protection, WASH, Food Security, Livelihoods, Disaster Risk Reduction, and Education during both early recovery and development phases.

SIF is currently providing its services in all provinces of Pakistan, including Sindh, Punjab, Baluchistan, and KPK, and has a presence in 33 of the most vulnerable districts. In light of increasing challenges such as inflation, illiteracy, poverty, and climate change, as well as their association with limited and shrinking resources like water, food, and livelihood opportunities, SIF believes there is a high need for enhanced collaboration between NGOs and government institutions. SIF is fully confident that through sharing experiences, innovations, and lessons learned under such coordination, we can collectively improve the well-being of children and alleviate the miseries of communities across Pakistan.

Responsibilities:

Perform cleaning work in the office and guest house, ensuring proper dusting and cleanliness of office furniture, chairs, desks, tables, and windows.
Manage stocks of guest house and office supplies (toilet tissues, cleaning products) and request the logistics department when needed.
Report to the Admin regarding the need for new supplies, missing/damaged items, or any repairs required.
Wash cleaning clothes for the office and guest houses regularly (do not mix with normal clothes).
Ensure minimum cleanliness in office premises, adhering to COVID-19 SOPs at the workplace.
Sign off on the washroom checklist daily.

Washing Kitchen Sets and Utensils:

Ensure a germ-free kitchen by timely cleaning of different utensils used in the kitchen.
Manage stocks of kitchen cleaning items properly (dishwashing and cleaning products).
Raise requests for kitchen cleaning items as needed.
Perform any other tasks assigned by the supervisor.