Cost Controller

Mövenpick Hotels & Resorts, a distinguished Swiss hospitality brand established in 1948, is renowned for its upscale hotels and resorts that combine Swiss precision, modern design, and genuine warmth. With over 100 locations worldwide, the brand caters to a diverse clientele including business travelers, families, and couples seeking memorable experiences. Mövenpick is committed to delivering comfort, innovation, and exceptional Swiss hospitality across all its properties.

Key Responsibilities

The Cost Controller will play a critical role in overseeing and managing project or operational costs to ensure they remain within approved budgets. This includes developing and maintaining cost control systems and procedures to monitor budgets, expenditures, and forecasts effectively. The role requires tracking, reviewing, and validating all expenses related to projects or departments to confirm alignment with budgetary limits.

Preparing detailed cost analysis reports and identifying areas for potential savings or concerns is essential. The Cost Controller will monitor cost variations closely and recommend corrective actions when necessary to maintain financial discipline. Reviewing purchase requests, quotations, and vendor invoices to ensure accuracy and compliance with company policies is also a key responsibility.

Maintaining up-to-date records of project budgets, commitments, and actual expenditures is crucial for accurate financial oversight. The role involves close coordination with Procurement, Finance, and Operations teams to gather cost-related data and ensure timely and accurate reporting. Supporting the preparation of monthly, quarterly, and annual financial and cost performance reports is part of the position’s duties.

Additionally, the Cost Controller will assist in project estimation, tendering, and budget preparation processes. Analyzing cost trends and recommending process improvements to optimize costs and enhance financial efficiency is expected.

Required Qualifications

Candidates should hold a Bachelor’s degree in Finance, Accounting, Commerce, Engineering, or a related discipline. A minimum of 5 to 7 years of relevant experience in cost control is required, preferably within the hospitality, construction, or manufacturing sectors. Strong analytical and numerical skills with keen attention to detail are essential for success in this role.

Proficiency in Microsoft Excel and ERP systems such as SAP, Oracle, or similar platforms is necessary. A solid understanding of budgeting, forecasting, and financial reporting principles is also required. Excellent communication and coordination skills are important to effectively collaborate with various departments and stakeholders.

Preferred Qualifications and Benefits

While not explicitly stated, experience with international hospitality brands or exposure to multi-location operations would be advantageous. Mövenpick Hotels & Resorts offers a dynamic work environment where innovation and Swiss hospitality values are highly regarded, providing opportunities for professional growth and development within a global network.

This role is ideal for a detail-oriented finance professional seeking to contribute to a prestigious hospitality brand by ensuring rigorous cost control and supporting strategic financial decision-making.