Posted Jun 05, 2023 94 views
Responsibilities
- Set up the kitchen with cooking utensils and equipment,
- Study each recipe and gather all the necessary ingredients
- Cook food in a timely manner
- Ensure appealing plate presentation
- Monitor food stock and place orders
- sure compliance with all health and safety regulations within the kitchen area
- Rectify arising problems or complaints
Requirements and skills
- Proven work experience as a Chef
- Hands-on experience with various kitchen equipment.
- Advanced knowledge of culinary, baking, and pastry techniques
- Leadership skills
- Up-to-date knowledge of cooking techniques and recipes
- Culinary school diploma preferred
Job Details
Work Environment
Supervisor’s gender:
Percentage of female coworkers:
Emerald Marketing
"Oral language is the medium we use to make friends, earn a living and become participating member of community. It is through speech that we assimilate our thought, opinion, ideas, emotion humor, wisdom, commonsense, even mortal and spiritual values of those around. It is through perspective listening and courteous speaking that we move toward breaking down social, professional and racial barriers." Our comprehensive ranges of programs underline our recognition of the diverse needs of our clients. We continually strive to provide the highest levels of customer service, best value and enjoyment. We are also extremely privileged to have a team of professional people who are creative, hardworking, talented and passionate about our mission and vision. Honesty and fairness are essential for interaction and running of business. We are a company that keeps its promises. We do what we promise and conduct ourselves in accordance with our code of ethics.
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