• Prepare various types of hot and cold beverages for bar and restaurant patrons
  • Interact with customers.
  • Assess customers’ needs and preferences and make recommendations
  • Mix ingredients to prepare cocktails
  • Plan and present bar menu
  • Restock and replenish bar inventory and supplies
  • Stay guest focused and nurture an excellent guest experience
  • Comply with all food and beverage regulations

Job Details

Total Positions:
1 Post
Job Shift:
First Shift (Day)
Job Type:
Gender:
Male
Minimum Education:
Non-Matriculation
Career Level:
Entry Level
Minimum Experience:
1 Year
Apply Before:
Sep 30, 2018
Posting Date:
Aug 29, 2018

Hotel Akbars Kinara

Hotel Management / Restaurants · 51-100 employees - Gujranwala, Gujrat, Kharian, Rahwali, Wazirabad

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