Plans, directs and controls all activities for the Quality & Production function within the plant.

  • Develops and implements effective quality and food safety systems.
  • Monitors product and process activities including plant sanitation and good manufacturing practices to ensure conformance to Dairy and regulatory standards.
  • Tracks trends, develop preventative systems and solutions and takes appropriate corrective actions as necessary when issues arise.

Requirements:

  •  Bachelor Of Science in Food Science, Dairy Science or Related Curriculum
  •  10 Years of Quality Assurance and Manufacturing Experience in The Food or Dairy Industry With At Least 5 Of Those Years In A Management Role.
  •  Must Have Knowledge of Pasteurized Milk and Yogurt with dairy Microbiology.
  •  Advanced Knowledge of Quality Assurance Processes and Methods, Preferably in A Dairy or Food Industry Setting

Job Details

Industry:
Functional Area:
Total Positions:
2 Posts
Job Shift:
First Shift (Day)
Job Type:
Job Location:
Gender:
No Preference
Minimum Education:
Bachelors
Career Level:
Experienced Professional
Minimum Experience:
10 Years
Apply Before:
Jun 30, 2023
Posting Date:
May 29, 2023

Work Environment

Supervisor’s gender:
Either
Percentage of female coworkers:
1-9%

Kasur Dairies Pvt. Ltd Kasur

Education/Training · 1-10 employees - Kasur

pdeals the agricultiure and fertilizer product , dairy form ,kasure ./p

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