We are seeking a Fast-Food / Desi Food Chef for a well-known food chain. In this role, you will be responsible for preparing, cooking, and serving a variety of delicious food items in a timely and efficient manner. You will be expected to work quickly and accurately while providing exceptional customer service.

Responsibilities

  • Spearhead the creation and development of a new and innovative menu, ensuring it aligns with the restaurant's concept and customer preferences.
  • Collaborate with the culinary team to design dishes that showcase creativity,
  • Develop and standardize recipes for the new product, ensuring consistency in taste, presentation, and portion sizes.
  • Conduct regular tastings and quality checks to maintain the highest culinary standards.
  • Lead the team by providing guidance on the preparation and presentation of the new product.
  • Check day-to-day kitchen operations, ensuring efficiency, cleanliness, and adherence to safety and sanitation standards.
  • Manage kitchen staff schedules, workload distribution, and performance evaluations.
  • Conduct regular audits to ensure the consistent quality of all dishes served.
  • Keep up to date with industry trends and incorporate innovative techniques and ingredients into the menu to stay competitive.

Requirement

  • Proven experience as a Senior Chef or similar role in a high-volume culinary environment.
  • Demonstrated success in creating and executing innovative menus that align with the restaurant's concept and customer preferences.
  • Exceptional leadership skills with a track record of effectively managing and mentoring kitchen staff.
  • Ability to manage multiple tasks simultaneously without compromising quality.

Job Details

Total Positions:
1 Post
Job Shift:
First Shift (Day)
Job Type:
Job Location:
Gender:
Male
Age:
25 - 40 Years
Minimum Education:
Diploma
Degree Title:
Diploma or certifications in chef training
Career Level:
Experienced Professional
Experience:
4 Years - 5 Years
Apply Before:
Jan 15, 2024
Posting Date:
Dec 15, 2023

M/S Cuisinec

Hotel Management / Restaurants · 101-200 employees - Lahore

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