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Sous Chef

Oculus Ventures Unverified

Karachi , Pakistan

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Posted Apr 06, 2025 235 views

PKR. 100,000 - 150,000/Month

Sous Chefs oversee food preparation and cooking in establishments like restaurants and hotels, and they help with the hiring and training of new kitchen staff. To succeed in this job, a candidate must be able to effectively undertake the following day-to-day duties and responsibilities:

  • Preparing meals and food to meet the specifications of guests in a timely manner
  • Properly measuring kitchen ingredients and food portions
  • Ensuring kitchen staff adhere to set standards, procedures, department rules and sanitation requirements
  • Using kitchen knives and equipment such as grills, ovens, steamers and warmers in food preparation
  • Managing the kitchen inventory and ensuring supplies are fresh and of high quality
  • Ensuring proper food temperatures when cooking and proper storage afterward
  • Keeping the workstation and kitchen equipment clean, organized and sanitized
  • Taking charge of kitchen opening, closing and other side duties as directed by the Executive Chef

Skills

قياده وتدريب الفاريق Fast Food Knowledge Food Safety

Job Details

Industry:
Consultants
Functional Area:
Hotel/Restaurant Management
Total Positions:
1 Post
Job Shift:
First Shift (Day)
Job Type:
Full Time/Permanent
Job Location:
Karachi, Pakistan
Gender:
No Preference
Age:
25 - 40 Years
Minimum Education:
Bachelors
Degree Title:
No Prefence
Career Level:
Experienced Professional
Experience:
2 Years - 3 Years (Good Sous Chef who's Senior)
Apply Before:
May 06, 2025
Posting Date:
Apr 06, 2025

Oculus Ventures

Consultants · 1-10 employees - Karachi
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