Located in Bahria Town Phase 7, Rawalpindi, this role involves preparing and serving tea, coffee, and other beverages to employees, management, and visitors. The position requires ensuring timely service during meetings, training sessions, and events while maintaining the cleanliness and hygiene of the pantry, kitchen, and beverage preparation areas. The candidate will also be responsible for monitoring and replenishing supplies such as tea, coffee, sugar, milk, and drinking water to ensure availability at all times.
Key Responsibilities
- Prepare and serve tea, coffee, and other beverages efficiently for staff and guests.
- Ensure beverages are served promptly during meetings, training sessions, and various events.
- Maintain cleanliness and hygiene standards in the pantry, kitchen, and beverage preparation zones.
- Monitor stock levels and ensure adequate availability of all necessary beverage supplies.
Required Qualifications
- 1 to 2 years of experience in a restaurant, café, hotel, or office environment is preferred.
- Experience in restaurant roles such as serving, food handling, housekeeping, pantry support, or customer service.
- Good communication and interpersonal skills to interact professionally with employees and visitors.
- Basic understanding of workplace hygiene and safety standards.
- Ability to follow instructions carefully and work collaboratively within a team.
- Demonstrate professional and respectful behavior at all times.
Preferred Qualifications and Benefits
- Prior experience in a similar environment will be advantageous.
- The position offers a monthly salary ranging from Rs35,000 to Rs37,000.
- Work location is in person, providing direct interaction with team members and management.
This role is ideal for candidates who are detail-oriented, reliable, and committed to maintaining a clean and welcoming environment. The successful applicant will contribute positively to the workplace by ensuring beverage services run smoothly and efficiently.