Quality Assurance Manager

We are seeking a dedicated Quality Assurance professional to oversee and enhance the quality control processes within our food production operations. The ideal candidate will be responsible for ensuring that all raw materials and finished products meet stringent food safety and quality standards. This role involves close collaboration with production teams, regulatory bodies, and customers to maintain compliance and drive continuous improvement in product quality and safety.

Key Responsibilities

- Develop, implement, and maintain comprehensive quality control procedures covering all stages from raw materials to finished products.
- Conduct laboratory testing of all incoming raw materials to verify compliance with established food safety standards.
- Lead and coordinate food safety and quality audits, ensuring adherence to certifications such as FSSC 22000, PS 3733-2022, and MS1500.
- Manage communications with regulatory authorities and ensure all compliance documentation is current and accurate.
- Investigate customer complaints thoroughly using root-cause analysis and implement preventive measures to avoid recurrence.
- Design and maintain detailed product specifications and quality benchmarks to guide production and quality assurance activities.
- Supervise Quality Assurance staff and monitor production processes to ensure consistent adherence to quality standards.
- Conduct final product evaluations prior to market release to guarantee product integrity and safety.
- Oversee product and label registration processes to comply with regulatory requirements.
- Lead labor hygiene and medical training sessions aimed at promoting a clean and safe working environment.
- Organize and deliver food safety training programs across various departments to foster a strong food safety culture.
- Drive continuous improvement initiatives focused on maintaining high standards of operational excellence.

Required Qualifications

- Proven experience in quality assurance within the food production industry.
- Strong knowledge of food safety standards and certifications, including FSSC 22000, PS 3733-2022, and MS1500.
- Ability to conduct detailed laboratory testing and interpret results accurately.
- Experience leading audits and managing regulatory compliance documentation.
- Skilled in root-cause analysis and implementing corrective and preventive actions.
- Excellent leadership and team supervision capabilities.
- Strong communication skills for effective collaboration with regulatory bodies, internal teams, and customers.
- Proficiency in developing and maintaining product specifications and quality benchmarks.

Preferred Qualifications and Benefits

- Experience in conducting hygiene and medical training within a manufacturing environment.
- Demonstrated ability to lead food safety training initiatives across departments.
- Commitment to continuous improvement and operational excellence.

Compensation

The position offers a competitive monthly salary ranging from Rs130,000 to Rs150,000.

Work Location

This role requires in-person attendance at the designated facility.

If you are passionate about food safety and quality assurance and have the expertise to lead a dynamic QA team, we encourage you to apply for this opportunity.