Supervisor - Fresh Dairy, Bakery & Cafe

METRO Pakistan, a leading player in the wholesale cash & carry sector, has grown significantly since opening its first center in 2007. Following a strategic merger with Makro-Habib in 2012, the company strengthened its market presence and financial capacity, enabling it to expand its operations across major cities including Lahore, Karachi, Islamabad, and Faisalabad. As part of the global METRO GROUP, which operates over 700 stores in 21 countries with a workforce exceeding 100,000 employees, METRO Pakistan continues to deliver value to customers and suppliers through efficient wholesale services.

Key Responsibilities

- Maintain strict control over product expiry dates to ensure quality and compliance.
- Regularly update rail cards and signage to reflect current product information.
- Ensure shelves are well-stocked, organized, and visually appealing at all times.
- Monitor stock availability and manage inventory effectively.
- Accurately record repacking activities in the GMS system in a timely manner.
- Conduct weekly Material Availability Verification (MAV) through internal consumption for bakery production.
- Prepare and process stock orders with all necessary documentation.
- Participate actively in weekly and annual inventory counts.
- Implement corrective and preventive measures to minimize wastage and shrinkage.
- Coordinate and resolve Quality Assurance (QA) issues identified during periodic inspections.
- Maintain cleanliness and hygiene standards in bakery production areas and equipment.
- Continuously monitor and address negative stock variances.
- Conduct free product samplings to promote high-priced bakery items.
- Recommend new bakery recipes aimed at improving sales and meeting customer preferences.
- Monitor and report on structural deficiencies within the production environment.

Required Qualifications

Candidates should possess an Intermediate level of education along with a minimum of four years of relevant experience in a similar role.

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This role offers an opportunity to contribute to a dynamic and growing organization within the wholesale sector, focusing on bakery product management and quality control. The position demands attention to detail, strong organizational skills, and the ability to work collaboratively to maintain high standards of product availability and customer satisfaction.