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Cook

Synercon Global

Posted Mar 11, 2024 251 views

Follow the prep list created by chefs to plan duties;
label and stock all ingredients on shelves so they can be organized and easily accessible.
Measure ingredients and seasonings to be used in cooking.
prepared cooking ingredients by washing and chopping vegetables,cutting meat etc.
Prepared simple dishes such as salads, entrees etc.
Maintain a clean and orderly kitchen by washing dishes,sanitizing surface,taking out trash etc.
Ensure all food and other items are stored properly.
Perfome other kitchen duties are assigned.

Skills

Baking Vegetarian Cooking Cooking Preparation BBQ Cooking

Job Details

Industry:

Services

Functional Area:

Hotel/Restaurant Management

Total Positions:

1 Post

Job Shift:

First Shift (Day)

Job Type:

Full Time/Permanent

Job Location:

Islamabad, Pakistan

Gender:

No Preference

Age:

25 - 35 Years

Education:

Matriculation/O-Level (Matric in Arts) only

Career Level:

Experienced Professional

Experience:

1 Year - 2 Years

Apply Before:

Apr 12, 2024

Posting Date:

Mar 11, 2024

SYNERCON is a diverse group of companies mainly dealing in engineering and management consulting, mineral exploration and general trading sectors. Synercon envisions to combine the synergies of the best minds in their fields.